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Le Creuset Cerise Enameled Cast Iron Crepe Pan 10.75"
The Le Creuset 10.75" Enameled Cast Iron Crepe Pan in Cerise is crafted for perfect crepes every time. It comes with a wooden rateau and spatula for easy spreading and flipping. Durable, enameled cast iron ensures even heating and lasting performance.
Product Specifications
-
Brand: Le Creuset
- Material: Enameled Cast Iron
-
Diameter: 10.75 inches
-
Color: Cerise (Red)
-
Compatible Heat Sources: Gas, electric, ceramic, induction, and oven safe
- Cleaning: Dishwasher safe (hand wash recommended)
Key Features
Even Heat Distribution: Cast iron construction ensures consistent heating across the entire surface for golden, evenly cooked crepes.
Durable Enamel Finish: Exterior enamel resists chipping and cracking while offering long-lasting beauty and performance.
Easy Crepe-Making Tools: Includes a wooden rateau and spatula for professional-style crepe spreading and flipping.
Versatile Cooking Use: Works on all stovetops, including induction, and is oven safe for added flexibility.
Elegant Presentation: Iconic Cerise color adds style, making the pan equally suited for cooking and serving.
How It Works
The Le Creuset enameled cast iron crepe pan is designed with a low-profile shape and flat surface, ideal for creating thin, delicate crepes. The cast iron distributes heat evenly, preventing hot spots and ensuring consistent cooking. Using the included wooden rateau, you can spread batter into a thin layer, then easily flip with the spatula for perfect results. The enamel coating makes it easy to clean and eliminates the need for seasoning. Compatible with all stovetops, it transitions seamlessly from stove to oven, making it a versatile kitchen essential.
FAQs
Does the pan need to be seasoned like traditional cast iron?
No, the enameled surface does not require seasoning and is ready to use right away.
Can this pan be used for foods other than crepes?
Yes, it’s also great for pancakes, tortillas, flatbreads, and even grilled sandwiches.
Is the enamel coating safe for metal utensils?
It’s best to use wooden, silicone, or plastic utensils to preserve the enamel finish.
What is the maximum oven-safe temperature?
This crepe pan is oven safe up to 500°F, allowing versatile cooking options.
$174.49
Le Creuset Cerise Enameled Cast Iron Crepe Pan 10.75"—
$174.49
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Le Creuset Cerise Enameled Cast Iron Crepe Pan 10.75"
The Le Creuset 10.75" Enameled Cast Iron Crepe Pan in Cerise is crafted for perfect crepes every time. It comes with a wooden rateau and spatula for easy spreading and flipping. Durable, enameled cast iron ensures even heating and lasting performance.
Product Specifications
-
Brand: Le Creuset
- Material: Enameled Cast Iron
-
Diameter: 10.75 inches
-
Color: Cerise (Red)
-
Compatible Heat Sources: Gas, electric, ceramic, induction, and oven safe
- Cleaning: Dishwasher safe (hand wash recommended)
Key Features
Even Heat Distribution: Cast iron construction ensures consistent heating across the entire surface for golden, evenly cooked crepes.
Durable Enamel Finish: Exterior enamel resists chipping and cracking while offering long-lasting beauty and performance.
Easy Crepe-Making Tools: Includes a wooden rateau and spatula for professional-style crepe spreading and flipping.
Versatile Cooking Use: Works on all stovetops, including induction, and is oven safe for added flexibility.
Elegant Presentation: Iconic Cerise color adds style, making the pan equally suited for cooking and serving.
How It Works
The Le Creuset enameled cast iron crepe pan is designed with a low-profile shape and flat surface, ideal for creating thin, delicate crepes. The cast iron distributes heat evenly, preventing hot spots and ensuring consistent cooking. Using the included wooden rateau, you can spread batter into a thin layer, then easily flip with the spatula for perfect results. The enamel coating makes it easy to clean and eliminates the need for seasoning. Compatible with all stovetops, it transitions seamlessly from stove to oven, making it a versatile kitchen essential.
FAQs
Does the pan need to be seasoned like traditional cast iron?
No, the enameled surface does not require seasoning and is ready to use right away.
Can this pan be used for foods other than crepes?
Yes, it’s also great for pancakes, tortillas, flatbreads, and even grilled sandwiches.
Is the enamel coating safe for metal utensils?
It’s best to use wooden, silicone, or plastic utensils to preserve the enamel finish.
What is the maximum oven-safe temperature?
This crepe pan is oven safe up to 500°F, allowing versatile cooking options.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Le Creuset 10.75" Enameled Cast Iron Crepe Pan in Cerise is crafted for perfect crepes every time. It comes with a wooden rateau and spatula for easy spreading and flipping. Durable, enameled cast iron ensures even heating and lasting performance.
Product Specifications
-
Brand: Le Creuset
- Material: Enameled Cast Iron
-
Diameter: 10.75 inches
-
Color: Cerise (Red)
-
Compatible Heat Sources: Gas, electric, ceramic, induction, and oven safe
- Cleaning: Dishwasher safe (hand wash recommended)
Key Features
Even Heat Distribution: Cast iron construction ensures consistent heating across the entire surface for golden, evenly cooked crepes.
Durable Enamel Finish: Exterior enamel resists chipping and cracking while offering long-lasting beauty and performance.
Easy Crepe-Making Tools: Includes a wooden rateau and spatula for professional-style crepe spreading and flipping.
Versatile Cooking Use: Works on all stovetops, including induction, and is oven safe for added flexibility.
Elegant Presentation: Iconic Cerise color adds style, making the pan equally suited for cooking and serving.
How It Works
The Le Creuset enameled cast iron crepe pan is designed with a low-profile shape and flat surface, ideal for creating thin, delicate crepes. The cast iron distributes heat evenly, preventing hot spots and ensuring consistent cooking. Using the included wooden rateau, you can spread batter into a thin layer, then easily flip with the spatula for perfect results. The enamel coating makes it easy to clean and eliminates the need for seasoning. Compatible with all stovetops, it transitions seamlessly from stove to oven, making it a versatile kitchen essential.
FAQs
Does the pan need to be seasoned like traditional cast iron?
No, the enameled surface does not require seasoning and is ready to use right away.
Can this pan be used for foods other than crepes?
Yes, it’s also great for pancakes, tortillas, flatbreads, and even grilled sandwiches.
Is the enamel coating safe for metal utensils?
It’s best to use wooden, silicone, or plastic utensils to preserve the enamel finish.
What is the maximum oven-safe temperature?
This crepe pan is oven safe up to 500°F, allowing versatile cooking options.
